Food Security and the Right to Food during Covid-19 in Africa
by Patrick Agejoh and Esther Njieassam Abstract The World Health Organization (WHO) declared the outbreak of the novel coronavirus (Covid-19) a global pandemic on the 11th of March 2020. The Covid-19 pandemic is a human crisis that poses substantial threats to the health, food security and nutrition of the people of the African continent. Our […]
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